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Thermal Disinfection for HACCP Compliance

Section 4.7 of the Food Code calls for measuring sanitized food contact surfaces and utensils by an irreversible registering temperature indicator



Thermostrip® DL Dishwasher Temperature Labels- Single

Surface Temperature Disinfection Indicator - Single Temperature Point Label - 24 Quantity 
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$15.00

Thermostrip® DL Dishwasher Temperature Labels- Three Temperature

Surface Temperature Disinfection Indicator - Three Temperature Point Label -16 Quantity 
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$15.00


Temperature Converter

Want to find out what Fahrenheit degree converts to Celsius or what Celsius degree is in Fahrenheit?

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